Over 200 of North America's Leading Seafood Processors Use
      Ozone International to Reduce Dump Loss & Increase Profits



ozone used to extend seafood shelf-life

ozone international reduces downtime

ozone combats pathogens and prevents cross contamination



The Ozone Advantage
   Extend Shelf-Life
   Reduce Odor
   Combat Listeria



No Capital Expenditure
   Lease Option
   Full Service & Warranty




Highest Uptime in the Industry
   Email System Alerts
   Nationwide Service Network



Continuous Cleaning
   Shorten Cleanup Time
   Lessen Chemical Usage





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